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This nigori is surprisingly light
amylomyces
Food Pairings: Chicken
With every year comes a wildly different version of this whisky than its predecessor and the 2024 is no different
Fumigiku Shuzo treats every bottle with great care
Momomo Peach Shochu usinigori This nigori is surprisingly lightThe Story Basically summer in a bottle. Momomo (a riff on "momo," the Japanese word for peach) is made by Sengetsu Shuzo in Kumamoto Prefecture, where they take their clean, light rice shochu and combine it with a generous amount of locally grown white peach juice and pulp. 30% of the bottle is pure peach! No artificial colors, no preservatives, no shortcuts. Just rice shochu and real peach, and it tastes exactly like biting into a fresh, juicy peach
