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best served slightly chilled with charcuterie
who drew inspiration from his global winemaking experience
A Burgundian-inspired beauty that pairs beautifully with seared scallops or roasted poultry
food-friendly profile
2 g/L TA) that earned 94 points for its evolution
Tenuta Larnianone 'Bragia' Toscano Rosso '22 jean fournier best served slightly chilled withEnticing aromas of ripe dark cherries and subtle hints of dried herbs interlace with a touch of earthy minerality, creating a complex bouquet that invites exploration. On the palate, this Tuscan red blend reveals layers of red fruit, balanced acidity, and velvety tannins, culminating in a lingering finish that hints at cocoa and spice. Pair it with hearty dishes such as braised lamb shanks or a rustic mushroom risotto for a harmonious dining
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