Ameztoi Txakolina Rosé 'Rubentis' (Getariako) '25 the mascot The winemaker suggests savoring this

The winemaker suggests savoring this elixir alongside a succulent rack of lamb or a dark chocolate mousse to enhance its opulent charm

caramel and hints of stems

or a cheese platter boasting creamy brie

mocha and more lifted fruit

A straw-yellow wine with a red shimmer

Ameztoi Txakolina Rosé 'Rubentis' (Getariako) '25 the mascot The winemaker suggests savoring thisAmeztoi Rubentis Ros is an iconic wine crafted from the indigenous Hondarrabi Zuri and Hondarrabi Beltza varieties, grown using traditional trellises. With a rating of 4. 4, this field blend showcases the essence of the region in a vibrant and expressive ros. The craftsmanship shines through, making it a must try for wine enthusiasts.