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If Chablis had bubbles
Notes of peach
the wine still tastes like Phelps
where this Premier Cru parcel yields wines of textural sophistication
Ama No To translates to “Heaven’s Door
Chateau Meyney Saint-Estephe 2015 event-sold-out If Chablis had bubblesMeyney is one of Saint Estphe's longest standing overachievers, an historic estate founded as a monastery vineyard in 1662 and sitting on a stunning riverside plateau next to Chteau Montrose. Now classified Cru Bourgeois Suprieur (following the 2020 reclassification), it produces wines of structure and depth at a level that punches well above its station. The 2015 is a Cabernet Sauvignon led blend (52%) with Merlot and a splash of Petit Verdot, from a
US$ 588.59
US$ 127.00
