Dewazakura "Sarasara" Nigori fruity Omija (schisandra berries) and hibiscus

Omija (schisandra berries) and hibiscus flowers • Stage:  Samyangju (3-Stage) •

making this a session-able and easy drinking bottle

One of Hakkaisan's most rich sake

Balanced juiciness and acidity

We love this bottle because it tells a story you can taste

Dewazakura "Sarasara" Nigori fruity Omija (schisandra berries) and hibiscusThe Story The name says it all: "Sarasara" is a Japanese onomatopoeia for something silky, smooth, and flowing (like a rushing stream). If you usually steer clear of nigori (cloudy sake) because you find it too sweet or syrupy, this bottle was made for you. It takes the beautiful, floral aromatics that Dewazakura is famous for and adds just a whisper of ricey texture. Its light, breezy, and incredibly refreshing; a "ginjo lover's nigori" that