Cherry Pie Pinot Noir 3 Counties '23 tenuta rocca barbera d'alba STORYThe first beer any brewer

STORYThe first beer any brewer tastes when visiting another brewery is always its pilsner

Sharply focused and lively on the palate

Crowd Pleaser

Decant for herb-crusted lamb or age another 3-5 years to reveal additional complexity

Bright notes of ripe blackberries and plums intertwine with subtle hints of violet and cracked pepper on the nose

Cherry Pie Pinot Noir 3 Counties '23 tenuta rocca barbera d'alba STORYThe first beer any brewerBright aromas of ripe red cherries and subtle hints of vanilla intertwine with earthy undertones, creating an inviting bouquet that beckons further exploration. On the palate, flavors of juicy pomegranate and cranberry are complemented by silky tannins and a lingering finish of spice and oak. This Pinot Noir pairs beautifully with grilled salmon, roasted chicken with herbs, or a charcuterie board featuring aged cheeses and tart fruits.