Côte de Boeuf Salt Aged Heritage Breed Turkey A natural source of lean

A natural source of lean protein perfect for gourmet skewers

it's a perfect meal for any carnivore who likes to sink their teeth into something delicious

and the rest can be made into a delicious and versatile chicken stock

To get the best from this traditional roast

Dry aging with Himalayan salt allows the rich flavour of the beef to develop while natural enzymes break down the fibres until it's ready to melt in your mouth

Côte de Boeuf Salt Aged Heritage Breed Turkey A natural source of leanThis classic continental restaurant steak has been given the luxury treatment by our expert Butchers. Generously marbled, they pack a big hit of distinctively rich flavour and delicious juiciness for an unrivalled eating experience. Sear in a hot pan and cook to your liking before serving with your favourite sides our Chef's fully prepared range are an excellent choice and a premium quality sauce for a luxury, fine dining experience at home. These