Terracotta Cheese Baker with Lid Adjustable Apron Smooth traditional wooden handle

Smooth traditional wooden handle

providing a even heat distribution with no hot spots ensuring an even cooking process

energy is also saved compared to the new manufacturing process

Crafted from traditional terracotta and hand-finished with vibrant glazes

Has an attractive PVC outer sleeve design

Terracotta Cheese Baker with Lid Adjustable Apron Smooth traditional wooden handleBake the perfect sharing cheese every time with this authentic terracotta cheese baker! Perfect for a gooey brie or camembert Domed lid allows the infusion of flavours Easy to clean glazed interior no need to season Oven safe to 220C Simply place the cheese inside the base, add honey or herbs and replace the lid to bake. Serve straight from the baker. Made of pottery clay, terracotta vessels can be used for slow cooking, stewing, baking and broiling