Tippleman’s Lavender Syrup espresso Why Grind Whole Bean Coffee

Why Grind Whole Bean Coffee

Elevate your coffee experience with a touch of humor and grammatical flair

Unflavored formula mixes easily into drinks and recipes

or turned into a homemade mocha-style latte

Cocktails & Desserts

Tippleman’s Lavender Syrup espresso Why Grind Whole Bean CoffeeDistinctly floral, unfolding with a bouquet of sweet honey & ripe figs. Transporting you to the ever tranquil, sun drenched lavender fields in the South of France. Dash or pump into coffee, tea, other beverages, baked goods and beyond. Tipplemans raw cane sugar syrups are richer, more robust in flavor than a standard beverage syrup. This rich syrup is made with unrefined golden cane sugar and a combination of carefully selected all natural flavors.