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Fermented in small steel tanks and aged in cement
crafted using the Metodo Ancestrale (refermentation in the bottle)
and dark cocoa gliding across suede-textured tannins
the finish lingers with floral and earthy nuances
pale-salmon rosé from the South of France
SIDURI PINOT NOIR WILLAMETTE VALLEY louis martini cabernet sauvignon Fermented in small steel tanks
US$ 104.50
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