Cattleya 'Cuvee Number Five' Chardonnay ‘22 domaine jean fournier and hints of roasted herbs

and hints of roasted herbs

This wine enchants the palate with a delicate dance of elegance and vibrancy

this wine pairs wonderfully with duck breast or herb-roasted pork tenderloin

This Verdicchio pairs beautifully with grilled shrimp

Pair this exquisite wine with seared duck breast drizzled with a balsamic reduction

Cattleya 'Cuvee Number Five' Chardonnay ‘22 domaine jean fournier and hints of roasted herbsThis limited production Chardonnay from Sonoma's coolest sites offers a deep gold color and intoxicating aromas of ripe peach, honeycomb, and brioche with subtle struck match complexity. The palate is powerful yet precise, with flavors of baked apple, marzipan, and a touch of smoke balanced by vibrant acidity that earned 94 points. Aged 16 months in French oak (50% new), it's just hitting its stride but will continue evolving for another 5 7 years.