"Emerald Spring Peach" Saemidori Sencha Green Tea kettle Comfortable wooden handle compliments the

Comfortable wooden handle compliments the wider blade

in a good way

This sencha is shade grown and lightly steamed (asamushi) in Miyazaki Prefecture on Kyushu Island

The tea plant’s natural defense mechanism is to produce a honey-like sweetness to attract predators of these bugs in order to protect itself

- Ralph Waldo Emerson

"Emerald Spring Peach" Saemidori Sencha Green Tea kettle Comfortable wooden handle compliments theLet the blend of peaches and green tea lift your morning spirits and elevate your next tea gathering. Fresh peaches are sliced, dried and blended with our Emerald Spring saemidori sencha green tea for a taste that evokes a bright spring morning. Saemidori means "light green" which represents the color of this tea's elixir. This sencha is shade grown and lightly steamed (asamushi) in Miyazaki Prefecture on Kyushu Island, Japan's southernmost island.