Hakkaisan - Yukimuro - 3 Years Snow Aged Tamasakae This sake is a wonderful

This sake is a wonderful embodiment of Yamagata Prefecture’s ginjo style

After the initial flavor sinks in

sure to match any wild food pairing

5% alcohol content

With a 50% polishing rate

Hakkaisan - Yukimuro - 3 Years Snow Aged Tamasakae This sake is a wonderfulThis sakes minimalist white bottle represents the unique snow chilling method used in its brewing. This Yukimuro is aged for three years in an insulated room next to huge mounds of frigid, mountain snow. This traditional, environmentally friendly technique adds a smoother, rounder feeling to the already creamy flavor, which is sweetened by hints of pear. Feel the snowy freshness of the slopes anytime with a few sips of Yukimuro.