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The espumosa Byhur is made using Champagne method
A fantastic pairing for roasted duck
the orchards turn white with blossoms
and a young Bourbon
A Prosecco in pet-nat form
Aggazzotti Nocino Liqueur Reserva Notte di San Giovanni LD25SALE The espumosa Byhur is madeFrom the producer: Our Notte di S. Giovanni Reserve Nocino is obtained from an infusion of young walnuthulls, hand picked exclusively from indigenous varieties of plant grown in our estate in Formigine (Modena).
