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Arm Roast meat Multiple colors available

SKU: 35815338628
4.7

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 20 - Aug 25

Description

Multiple colors available

The ‘Cowboy Steak’

Petite Sirloin - (8)

Brisket- (2)

- Bring steak to room temp (30–45 minutes)

Arm Roast meat Multiple colors available(1) Arm Roast ~ 3 5 lbs. A classic cut that delivers rich beef flavor and incredible tenderness when cooked low and slow. Cut from the shoulder, its well marbled and breaks down beautifully during braising, slow cooking, or roasting. How to cook arm roast: Season generously: Salt & pepper Sear hard: on all sides in a hot Dutch oven with oil (this = flavor). Remove roast, saut onion & garlic in the same pot. Add roast back in, pour in broth until it

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  • Final sale items are not eligible for returns or exchanges.
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