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Lavallee farms organically
After the Absinthe ban was finally lifted in 2007
Finished in Mizunara barrels
The resulting wine is a mix of bright and rich with flavors of rich plum
The 16 year Lagavulin opens up with myriad smoke-influenced aromas
Ardbeg Heavy Vapours Islay Single Malt Whisky NO20230802 Lavallee farms organicallyFrom Whiskey Advocate: "Heavy Vapours, the latest Ardbeg Day release, was distilled without a purifier, marking a first in Ardbegs historythe distillery always uses a purifier, which makes it possible for its roughly 50 phenol parts per million whiskies to remain quite light, even with that high phenol content. Without the purifier, the resulting whisky is a heavier, smokier peat bomb, as the most highly condensed vapors were captured and bottled in
