Kateshi Estate, Zambia - Light Roast medium roast and impeccably balanced with the

and impeccably balanced with the soft orchard-fruit character of canned peach and apple weaving through honeyed sweetness and a whisper of grape on the finish

a family operation whose story began with a single coffee-hauling truck and grew into one of the region's most thoughtful producers

TASTING NOTES: Blueberry • Green Apple • Maraschino Cherry

The Swiss Water® Process uses pure green coffee extract and proprietary carbon technology to remove caffeine from green coffee beans

000 meters nurture some of the country’s most exquisite heirloom varieties

Kateshi Estate, Zambia - Light Roast medium roast and impeccably balanced with theFrom the high red soils of Zambia's Northern Province, along the southern shore of Lake Tanganyika and beneath the Mafinga Hills, comes one of Africa's most quietly remarkable coffees. Established in 1972 as one of the very first coffee estates in Zambia, Kateshi has since claimed both 1st and 2nd place at Zambia's annual Taste of Harvest competition, and this natural lot shows exactly why. Cherries are double hand picked to better than 98% ripeness,