Speidel 8,500L/2000 mm Diameter FD-DFAS Sealed Red Wine Fermenter w/ Pulse-Air System, Gate-Style Manway and Motorized Must Ejection itemID-5581 After using most all similar

After using most all similar tools on themarket

Temperature Tolerance: -40 to 280°F (-40 to 138°C)

fire toasted to a unique Medium Long toast that is between a medium and medium plus toasting level

Optimum Fermentation Temp: 50-58°F

Southern English Brown

Speidel 8,500L/2000 mm Diameter FD-DFAS Sealed Red Wine Fermenter w/ Pulse-Air System, Gate-Style Manway and Motorized Must Ejection itemID-5581 After using most all similarSpeidels FD DF Red Wine Fermentation Tank integrates Air Pulse technology directly into your fermentation tank without the need for additional equipment. Increasingly, todays research is indicating that there are a lot of benefits to controlled oxygen contact during red wine fermentation. Previously considered Public Enemy #1 in the winery, oxygen is now being specifically introduced to the fermenting wine at certain phases. To make this process