Agnanum Sabbia Vulcanica Rosso Nv jura aged on lees in both

aged on lees in both barrels and stainless steel tanks

creating a juicy and high-toned profile that is sure to delight the palate

The winemaker's artistry shines through in the subtle minerality and herbal undertones

herbed chicken

Pair with bouillabaisse or Asian-spiced dishes - the 2018 vintage has evolved beautifully into a sophisticated food wine

Agnanum Sabbia Vulcanica Rosso Nv jura aged on lees in bothEnticing aromas of ripe cherry and subtle earthy notes intertwine with hints of baking spice, evoking the volcanic terroir of its origin. The palate reveals a medium body with flavors of dark plum and a touch of minerality, leading to a smooth, lingering finish that showcases its well integrated acidity. This wine pairs beautifully with grilled lamb skewers, roasted vegetables, or a hearty mushroom risotto.