MIYAVI SAKE - Sweet Hanagaki This helps create the delicate

This helps create the delicate flavor you'll taste

A seasonal sake released for the Harvest Moon in fall

Amabuki Brewing Company’s signature flower yeast sake is mixed with blood orange

like watching an artist paint up a gorgeous portrait

and strive to make sake with enough acidity and umami to pair beautifully with both

MIYAVI SAKE - Sweet Hanagaki This helps create the delicateThis sake uses Gohyakumangoku sake rice, which is known for leaner flavors. The sake is aged to give it an amber color with honey notes. Warming it up will bring forward some ume fruit notes; chilled, you can enjoy it like a savory dessert. To make this full bodied, low ABV sake, they use twice as much rice as they normally would. Every vintage is different grab this while you can!