Almond Flakes natural ingredients usually after the skins are

usually after the skins are removed (blanched)

and savory recipes like tagines and stews

and unmatched flavor

adding a touch of luxury to any recipe

Each bite offers a subtle honey like sweetness with a satisfying crunch that makes them a unique and delicious snack

Almond Flakes natural ingredients usually after the skins areDelicate Crunch: Gourmet Almond Flakes Almond flakes (also known as sliced almonds) are thin, flat pieces of almonds that have been carefully sliced from whole nuts, usually after the skins are removed (blanched). Theyre widely used in cooking and baking for their delicate texture, mild nutty flavor, and versatility. What Are Almond Flakes? Almond flakes are made by slicing whole almonds into thin pieces. This process gives them a light, crisp texture