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This junmai ginjo boldly mixes acidity and sweetness into a unique flavor
higher acidity
If you're looking for perfection in a bottle
Hakutsuru “Toji-Kan”
melon and the soft sweetness of honey
Tatenokawa - Kyuryu - Stream Red Tokubetsu This junmai ginjo boldly mixesThis elegant brew is made with highly polished Dewasansan rice, yet still offers a symphony of flavors that spread to every corner of the palate. A fragrant nose of ripe green apple is followed by mellow umami and gentle acidity, leaving a pleasant aftertaste. Kyuryu Stream Red is a well rounded junmai daiginjo youll want to cherish on its own before pairing with subtle dishes, such as caprese.
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