Hakutsuru - Tenku - Yamadanishiki Omachi which are defined by their

which are defined by their refreshing aroma and fruity flavor

off-dry junmai daiginjo you can pair with Western and Eastern cuisines

(He made the trip in spring of 2023

All Uka sake uses Koda Farms® Heirloom Organic Kokuho Rose® KR55 rice and the soft water from Mount Adatara

Add Japanese snacks to your sake order today

Hakutsuru - Tenku - Yamadanishiki Omachi which are defined by theirEverything is done by hand to ensure the rice is perfectly prepared; washing it bag by bag, and preparing the koji in small batches for the most even result. A time consuming, free drip filtration method is used, producing limited quantities of fresh, sharp tasting sake that is delicate yet deep in flavor. Each bottle features a unique serial number, so you know its one of a kind. Tenku Yamadanishiki has won gold and platinum awards at International