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Some of them even employ the same method used in Champagne
Sake made with Tokujo Omachi rice is precious
yet engaging banana flavor that slips into a rich sake rice umami
no dilution
They suggest enjoying this chilled in a Champagne glass
Tatenokawa - Kyokugen Size:720 ml Some of them even employTatenokawa Brewing Company brews with expert precision. For this junmai daiginjo, they spend over a month polishing Yamadanishiki rice down to 8% of its original size. Its brewed in small batches with meticulous monitoring of the temperature of the mash in increments of 0. 1 degrees Celsius. Kyokugen balances umami with delicate fragrance, expansive mouthfeel and a lingering finish. Its the ideal choice for kaiseki, fine dining and robust cheeses.
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