Lab-Grown Diamond .04-Ct. Baguette, G+, VS Diamond Tweezers Formlabs developed CW40 in collaboration

Formlabs developed CW40 in collaboration with Rio Grande and GIA in response to user feedback

5mm) gathered into a single necklace at the clasp

Lab Report Number: 669413319

feature a larger cutting surface that is longer and wider than other file types and are ideal for fast

allowing you to slip wire

Lab-Grown Diamond .04-Ct. Baguette, G+, VS Diamond Tweezers Formlabs developed CW40 in collaborationThis lab grown diamond offers an attractive tapered baguette cut. Graded VS, it shows minor inclusions that are difficult to somewhat difficult to locate under 10X magnification. The stone has a chemical make up identical to those found in nature; it performs at the bench just as a natural stone would.