Nanawarai - Junmai Ginjo - Nama snacks “Omoeraku” Nikko Cedar Tokkuri is

“Omoeraku” Nikko Cedar Tokkuri is a carafe with a lid

Christian Mazzalai says “Mr

ambitions and achievements

and mellows out with comforting flavors of cooked rice and marshmallow

with some soft spice notes

Nanawarai - Junmai Ginjo - Nama snacks “Omoeraku” Nikko Cedar Tokkuri isThe Hiroshima yeast used to brew this summer seasonal endows it with a tropical fruit aroma reminiscent of pineapple and kiwi. This junmai ginjo is light, smooth and refreshing, all while preserving a well balanced sweetness and umami. These characteristics make it a solid pairing for delicate sashimi, as well as creamier dishes such as buttery scallops or potato salad. Elevate your next picnic by bringing it in your cooler!