Paso Las Manas, Artuke Margaret River Suggested food and wine pairing:

Suggested food and wine pairing: It goes perfectly with fish

The wine is soft and voluptuous and finishes with a lovely acidity and dry finish

Wine Region: Tejo

citrus fruits)

citrus character and a touch of honey on the palate

Paso Las Manas, Artuke Margaret River Suggested food and wine pairing:Type: Red WineGrape(s): 100% TempranilloWine Region: Rioja, Spain Tasting Notes: Sappy tannins, black cherry fruit and very subtle wood combine beautifully on the palate. Paso Las Maas is made with 100% Tempranillo grapes and is a young, vibrant, fresh and simple Rioja. The Estate: Paso Las Maas comes from a high altitude zone in Samaniego called El Chorro. The vines are still young at only eight years' old, but this gives a wonderfully balanced,