J Vineyards Pinot Gris '23 fleur de mer A captivating Champagne that balances

A captivating Champagne that balances vinosity and freshness delightfully

this Mencía displays a vibrant ruby-purple core

Fried Chicken Livers

contributes to the wine’s full-bodied yet elegant profile

Australian Wine Competition

J Vineyards Pinot Gris '23 fleur de mer A captivating Champagne that balancesDelicate notes of pear, white peach, and subtle citrus blossom greet the nose, complemented by a hint of fresh herbs. On the palate, this Pinot Gris is crisp and refreshing, offering lively acidity and a clean finish that lingers with a touch of minerality. It pairs beautifully with light seafood dishes, such as grilled shrimp tacos or a citrus infused salad with goat cheese.