Siesta Key Rum Spiced - 750ML peach we went to California’s Central

we went to California’s Central Coast – where the foggy mornings and cool evenings have a favorable effect on the heartbreaker grape

with pleasant earth undertones

coupled with a zesty finish

small-batch bourbon that has been aged gracefully in charred oak barrels for 8 years and blended to perfection

A uniquely American blend of 3 and 4-year-old sourced bourbons using 21% and 36% rye mashbills

Siesta Key Rum Spiced - 750ML peach we went to California’s CentralSiesta Key Spiced rum is distilled in small batches in Sarasota, Florida. Only real, ground up spices and honey are used to infuse SK Spiced. Takes you back to a time when spiced rums were made completely with real spices and no liquid flavorings or industrial sweeteners were added. Unlike any other spiced rum on the market.