Early Times Kentucky Whisky - 1.75L white rum Grapevines at Suscol Springs estate

Grapevines at Suscol Springs estate are planted amid rocky outcroppings that overlook the valley floor

mellow taste that resonates with modern whisky drinkers across the world

smooth and refined character

Raised right

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Early Times Kentucky Whisky - 1.75L white rum Grapevines at Suscol Springs estateEarly Times is crafted from a traditional whisky mashbill, or recipe, of corn, rye and malted barley. Rye adds a spicy, lively character to whisky. Corn adds sweetness. Malted barley gives it a malty, cocoa, cereal taste. The Early Times mashbill contains more rye than many other whisky recipes. Only charred American white oak barrels are used to mature Early Times. Each barrel is toasted and charred so the new whisky can develop an even greater range