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intense earth
Another talking point is that the house of Paul Giraud carries out their harvesting by hand–something rarely seen now in this age of automation and machinery
Giselle Pavlova Gin has a delicious creamy
Barossa Valley Shiraz doesn't come much better than this
Mouth: Oily and smooth with a hint of acidity
Spring Bay Tasmanian Single Malt Whisky Apera 46% 700ML Zest intense earthNose: Caramel & raisins Palate: Lifted floral notes, caramel and dried fruit sweetness with some white pepper savory hints. Finish: Delicious, long, with a clean light oak and elegant caramel finish. Awards: Tasting Australia Gold Medal and Winner: Small Cask Maturation 2022
