SANTA MONICA (COLOMBIA) WASHED 250g Brew Gear φ120 x H85 x W130

φ120 x H85 x W130 mm

S E A S O N A L   E S P R E S S O

(Excluding Rural Delivery)

M E R L Y  L E O N

But what happens to the cherries that worked so hard to protect those coffee beans

SANTA MONICA (COLOMBIA) WASHED 250g Brew Gear φ120 x H85 x W130S A N T A M O N I C A COLOMBIA WASHED PROCESS This coffee was grown by Jairo Arcila at the farm Santa Mnica. This coffee is harvested following strict ripeness criteria, floated and hand sorted to remove any defects. Cherries were then exposed to 30 hours of underwater fermentation before being pulped. The parchment was then gently washed and then dried in temperature controlled conditions until ideal moisture content was achieved. This microlot is