Book -Fiction: Lessons in Chemistry recipient_him They not only taste great

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Book -Fiction: Lessons in Chemistry recipient_him They not only taste greatLessons in Chemistry by Bonnie Garmus Like science, life is unpredictable. Which is why, in the 1960s, chemist Elizabeth Zott finds herself not only a single mother, but the reluctant star of America's most popular cooking show, Supper at Six. Elizabeth's unusual approach to cooking ('combine one tablespoon acetic acid with a pinch of sodium chloride') proves revolutionary. But as her following grows, it turns out Elizabeth Zott isn't just teaching