Terada Honke "Daigo No Shizuku" nigori Junmai Daiginjo / Kamoshibito Kuheji

Junmai Daiginjo / Kamoshibito Kuheji

Junmai Ginjo / Shimane

This is that

This sake is a great accompaniment to food

aged 5 months in stainless steel

Terada Honke "Daigo No Shizuku" nigori Junmai Daiginjo / Kamoshibito Kuheji*Click here to browse additional Terada Honke styles* "A medieval sake made on the basis of a temple recipe from the early 15th century. Since it dates back to before the 17th century sake revolution, it had better be termed fermented rice drink than sake. The starter is made overnight instead of in one month, all ingredients are added in one go instead of three stages, and the fermentation only lasts ten days instead of a full month. Terada Honke is