Kizakura - Hana Kizakura Ginfubuki Celebrate a bountiful harvest

Celebrate a bountiful harvest

Drink on its own or get a little crazy with it and serve on the rocks or as a cocktail base

“Sakura Biyori” is delicate and light

but the gamble paid off and brought us this delightful sake

this sake has won gold at the U

Kizakura - Hana Kizakura Ginfubuki Celebrate a bountiful harvestThis sake is made using rice, koji mold, water and yeast that is extracted from yellow cherry blossoms. One sniff of Hana Kizakura will make you feel like youre walking through a cherry tree orchard. Let the sweetness cool your senses like a light spring breeze. An ease to drink, making it just right for sake beginners.