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Complex and exotic
and the cuvée is produced using indigenous yeasts
spice and almond character of this rum-based liqueur provides weight and texture to rum and wine punches
with a long and sweet marzipan finish
cherries and lively acidity compliment a deep creamy richness from the time on the lees
Cruse Wine Co. California Sparkling Wine Tradition NV 4JULY25SALE Complex and exoticThis is a striking Traditional Method wine that is all about an interplay between a broad texture and vibrant acidity and freshness. Intensely aromatic with notes that display both its fruity and earthy side. Honey and beeswax along with pear and a touch of creme anglaise. Subtle notes of just ripe forest berries, melon rind and prickly pear all ride a wave of tremendous acidity through the exceedingly long finish. The grapes, 70% Chardonnay and 30%
