Red Oolong yellow and makes an interesting starting
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and makes an interesting starting point for producing an oolong
Just making this on the stove will fill your home with nostalgic aromatics
The fitted lid makes a perfect seal for a long and smooth pour
Blue Willow Chai comprises a complex blend of premium Estate teas and spices to recreate a classic Indian Masala Chai derived from a Himalayan recipe
This tea is a decadent shou cha that can be steeped all day long and still present new flavors
Red Oolong yellow and makes an interesting startingGrown at the base of the Luye mountains in Southern Taiwan, this highly oxidized oolong is produced by a mother and son team who grown exceptional teas on their organic farm. The tightly rolled leaves unfurl to beautiful deep, black red and impart an aroma of sweet maple. The tea itself has notes of tangy red wine with an equalizing undertone of toasty cedar. Pro tip: Don't miss out on the aroma of the pot when you pour the tea out, it intensifies as
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