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Whole-cluster fermentation adds subtle stem spice complexity at just 13
14% Merlot
It presents vibrant aromas of ripe strawberries and candy floss
Perfectly paired with fine dining
this Gewürztraminer shimmers with a deep gold hue
Clos du Caillou Côtes du Rhône VV 'Cuvee Unique' '23 chateau la prade francs Whole-cluster fermentation adds subtle stemFrom 80 year old Grenache vines on galets rouls near Chteauneuf du Pape, this wine pours an opaque purple black. The profoundly complex nose weaves together blackberry liqueur, roasted garrigue herbs, and crushed peppercorn with emerging violet and graphite notes. The palate achieves near perfect balance massive flavors of blueberry compote, bitter chocolate, and smoked game are matched by polished tannins and vibrant acidity (5. 7 g L TA) that earned
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