Babot Cava NV Spain Food Match-Indian Cuisine What to enjoy it with:Great

What to enjoy it with:Great as an aperitif or with seafood

blackberry

slow-cooked dishes

Thai dishes or asparagus salad

Wine Story:A collaboration between Domaine des Lauriers and Indigo Wine

Babot Cava NV Spain Food Match-Indian Cuisine What to enjoy it with:GreatWhat it tastes likeBright and dry, with green apple, pear and toasted brioche. Fine, well integrated bubbles and a clean, mineral finish. Why you should buy itA no dosage Cava with depth and elegance. Aged on lees for 915 months, it delivers surprising richness. What to enjoy it withIdeal with oysters, pan fried fish, seafood tapas, or as a refined aperitif. Wine StoryTraditional method blend of Xarello, Macabeo and Parellada from Peneds. Bottle aged