School of Wok Non-Stick Silicone Steaming Mat - Red Recycled Glassware It sharpens straight-edge and serrated

It sharpens straight-edge and serrated knives and is so easy to use

The long cuffs prevent burns on your forearms and wrists

100% Cotton

cast iron casserole dish from Chasseur is hand forged in the Champagne Ardennes region of France

Bamboo spatula

School of Wok Non-Stick Silicone Steaming Mat - Red Recycled Glassware It sharpens straight-edge and serratedWave goodbye to greaseproof paper, the School of Wok silicone steaming mat offers a sustainable, reusable alternative to stop your dumplings, bao buns, fish and meat sticking to your bamboo steamer. . Perfect fit for a 10" Bamboo steamer . Easy to wash and entirely reusable . 2 years manufacturers guarantee Dexam has teamed up with the charismatic Jeremy Pang from Covent Garden's School of Wok cookery school to create a wonderful collection of woks,