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fermented with the family's own house yeast in a mix of stainless steel and pine wood vats using a 50/50 blend of captured Highland rainwater and natural mountain spring water
Michter's takes its US-1 Kentucky Straight Rye at barrel strength and ages it for an additional period in a second custom barrel assembled from 24-month air-dried wood that is toasted but not charred
it reveals a seamless balance of lush fruit flavors and velvety tannins
new oak barrel — two years in the second barrel in total
Raise a glass to history with this remarkable expression
Chartreuse V.E.P. Verte Green Liqueur 1Lt Ruwer fermented with the family's ownChartreuse V. E. P. Verte is a 108 proof (54% ABV) ultra premium limited allocation produced by the Carthusian Monks at the Aiguenoire distillery in France. V. E. P. (Vieillissement Exceptionnellement Prolong) signifies an exceptionally long maturation period in oak casks, extending for at least eight years beyond the standard bottling age. Utilizing the secret 1605 manuscript of 130 mountain herbs and botanicals, the spirit is macerated in neutral
US$ 10.67
US$ 78.66
US$ 500.52
