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savoury finish
Kappa crucis took its nickname "Jewel box" from noted English astronomer
leather and a faint saline
gentle ginger spice
Typical Syrah notes of black pepper
Beyerskloof Synergy Cape Blend Merlot savoury finishGrape Varieties: 34% Pinotage, 31% Merlot, 27% Cabernet Sauvignon, 8% Shiraz Winemaking Method and Maturation: Grapes were picked at optimum ripeness. Made in open fermenters, on the skins for 5 8 days at an average temp. of 26C. Punching of the cap was done every 2 hours to extract good colour and flavours from the grapes. After malolactic fermentation in stainless steel tanks, the wine aged in French oak for 12 months. Wine Tasting Notes: The
