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Sourced from the La Fond and Spanish Spring vineyards in California's Central Coast
Same hands
made from an infusion of myrtle berries in alcohol with sugar added
crafting structured and deeply mineral Champagnes
Fresh white strawberries
Peloton de la Muerte Mezcal Criollo QUANTITY CHECK Sourced from the La FondWild agave native to Guerrero region Open air fermentation for 5 days Double distilled in both an arabic and filipino still with a wood hat Mezcal artesanal from Mazatln, Guerrero 100% Maguey Criollo (A. Angustifolia Rubescens)
US$ 335.30
US$ 65.80
US$ 55146.00
