Grilled Korean Boneless Beef Short Ribs Keto onions and a touch of

onions and a touch of rosemary

A staff favourite

African and Spanish roots

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Break out the grass skirts

Grilled Korean Boneless Beef Short Ribs Keto onions and a touch ofWe've marinated our boneless beef short ribs in a Korean style 'Bulgogi' marinade, rich with garlic, ginger, soy sauce and Gochujang, that savoury, spicy, slightly sweet fermented Korean chili paste. The short ribs are combined in the pouch with a trio of sauted mushrooms; King, Shitake and Cremini, then slow cooked sous vide. The result. melt in your mouth and oh so tasty! (Pictured here as a Dinner Kit with Roasted Garlic Smashed Potatoes and our