Between Five Bells Pinot Noir 2018 13% (750ml) Bourbon The Ollieux Romanis winery and

The Ollieux Romanis winery and wine cellar were built in 1896 in Corbiéres

Ripe and toasty

The winemaking process for this wine takes four months - maceration is done on the skins in stainless steel and/or cement tanks

We adore this wine

fresh peach

Between Five Bells Pinot Noir 2018 13% (750ml) Bourbon The Ollieux Romanis winery andBerry Creamy Savoury tannins This insanely wonderful wine scored a worthy 98 points in Decanter and you'll discover why when you drink it. Whole bunches are carefully placed in a tall stainless steel tank by hand (winemaker Ray Nadeson doesn't want to damage any grapes so straps on climbing gear and hand places bunches up the length of the tank). This allows the natural weight of the fruit above to press the berries below. A small amount of fermenting