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back when Rosenthal was still building the portfolio that would define a generation of American Burgundy drinkers
A new expression from the Reeve team's Sonoma Coast project: 100% Chardonnay sourced from cool-climate hillside vineyards and aged 16 months in neutral oak
The wine is destemmed
unforced style — minimal new oak
A legendary one-man operation that makes wines of unrivaled energy and longevity
Clos de la Roilette Fleurie Cuvee Tardive 2024 EARHARDT back when Rosenthal was stillThe Coudert family sources this Beaujolais from some of Fleurie's steepest, finest slopesconcentrated essence distilled through whole cluster, semi carbonic maceration and nine months in foudre. The "Cuve Tardive" designation signals intentional aging potential: wines made from the oldest vines that grow deeper, richer, more mineral with time. Dried berries, citrus, chalk, and light cherry with architecture that rewards patience.
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