In addition
An authentic taste of the region
le vecchie glorie mai dome del folk horror e persino gli extraterrestri
Devi imparare a difenderti
Giuseppe Culicchia (Torino 1965)
Genovese | Typical pasta sauce from Naples dolci In additionA rich, velvety cream with a round and lingering flavor, created to elevate a good pasta dish but also surprisingly delicious on bruschetta or paired with aged cheeses. Our tip: heat over medium flame for 3 minutes, stirring frequently. INGREDIENTS: Onions (58%), beef (17. 8%), cherry tomatoes, extra virgin olive oil, white wine (SULFITES), carrots, CELERY, salt, lard, parsley.