Awa Bancha Sour Tea Pots & Gaiwans Deep browns and reds combine

Deep browns and reds combine to create a cup that looks like it came straight from the earth

We blend premium Chinese and Indian black teas

like Puerh

You can use any type of tea in this pot

sweet hay and melon seed

Awa Bancha Sour Tea Pots & Gaiwans Deep browns and reds combineHere's a tea you won't find anywhere else. Awa Bancha is only made in one small prefecture in Japan, and is barely known even in Japan. It goes through a unique lacto fermentation process that yields a tea like no other. The uniqueness of this tea starts at the plucking, which takes place in the summer, when the leaves have grown large and hardened. Every leaf is stripped from the branches, so each year the whole plant re grows and there is only one