Vigneti Massa 'Terra' Rosso Piemonte ‘24 counterpoint cabernet sauvignon or roasted duck

or roasted duck

this co-fermented mix (Zinfandel/Carignan/Petite Sirah) from dry-farmed vines shows translucent ruby color

Sommelier Selection

fermentation is done in stainless steel tanks at controlled temperatures

it offers aromas of red cherry

Vigneti Massa 'Terra' Rosso Piemonte ‘24 counterpoint cabernet sauvignon or roasted duckThis Barbera dominant blend from Piedmont's Tortona hills offers an explosive nose of ripe blackberry, violet, and crushed peppercorns with underlying notes of espresso and dark chocolate. The palate bursts with energy, showcasing vibrant acidity that lifts the dense fruit flavors while polished tannins provide structure a textbook example of why critics awarded this 93 points. Aged 18 months in a combination of large oak casks and concrete tanks, it