Cerutti “Tulip” 33cm Square Perforated Pizza Peel 33cm X 33cm flour low-structure recipes where softness matters

low-structure recipes where softness matters most

or creamy cheeses

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Greek DolmaTraditional stuffed vine leaves filled with fragrant rice and herbs — a classic meze favourite

The natural choice for traditional fish and chips

Cerutti “Tulip” 33cm Square Perforated Pizza Peel 33cm X 33cm flour low-structure recipes where softness mattersMade of anodized aluminum alloy, its particular and unmistakable "dolphin tail" shape was designed by the architect Itamar Harari, always very attentive to the elegance of details, while its name was inspired by the first prototype created in the round version which recalled the tulip flower. Not only design but also quality, the particular rib of the Tulip shovel gives it stability and resistance to intensive use. Promoted by the Italian National